You are a unique individual. Chow mein is a Chinese dish that is mainly made from egg noodles combined with sautéed meat or chicken, vegetables, and a soy-based sauce. The secret is getting the sauce right! In Lo Mein, the noodles are mixed and tossed with ingredients such as chicken and vegetables and the Lo Mein sauce. Cantonese food is noted for the variety and the freshness of it's ingredients. Subgum chow mein is a Chinese dish consisting of stir-fried vegetables and meat served over crunchy noodles. Chow mein translates to “fried noodles” in the Taishan dialect of Chinese, and that’s exactly what they are.When you see chow mein on a menu, it usually implies that the dish will consist of noodles, meat (there’s usually one indicated), onions, celery, and occasionally other vegetables, mixed with soy sauce; it’s occasionally synonymous with lo mein. The most common use of the word now is in 'chow mein' - the dish made from noodles, sauce and meat/vegetables. If I were to eat a Chow Mein from Hong Kong, or a specific dish, I would call it Hong Kong Chow Mein or whatever region it is supposed to be from, unless I was given a specific name for the dish. Traditional chow mein is made with fried noodles but often chow mein is prepared with boiled lo mine, chow mein, or yaki-soba noodles. ... chow (Noun) A Chinese person. How unique is the name Chow? See more. Chow mein is a versatile dish that can be adapted to suit your preferences. I heard that chow can mean dog ; or left over food, scraps etc. maybe someone who knows the language can give us the specific meaning. chow (Noun) ... chow mein; Alternative searches for CHOW: Search for Synonyms for CHOW; Information and translations of CHOW in the most comprehensive dictionary definitions resource on the web. Chop suey is a dish that consists of meat, vegetables, or seafood as well as a savory sauce, with vegetables being the dominant ingredient. Chow mein definition, a Chinese-style dish of steamed or stir-fried vegetables, topped with shredded chicken, shrimp, etc., and served with fried noodles. Chow chow definition, one of a Chinese breed of medium-sized dogs having a thick black, blue, red, or cream coat and a blue-black tongue. Chow Mein is a dry noodle dish without sauce but Lo Mein is a saucy noodle dish. View Menu Nutrition Details * Ingredients and item selections may vary by location. Meaning "fried noodles" in South China's Cantonese, chow mein is one of the country's most iconic culinary exports to America.Whether shrimp, beef, chicken or pork is used as the protein, the main feature of the dish is the pasta, which is vermicelli fried until chewy in the middle and crispy at the edges. This is first referred to in print in the early 20th century. This dish is extremely popular at Chinese restaurants all over the world, and a wide variety of recipes for it can be found in Chinese cookbooks or by searching with your favorite search engine. “Chow” first appeared in the mid-19th century in the US. • CHOW MEIN (noun) The noun CHOW MEIN has 1 sense:. The total fat content of 1 Cup Chinese, chow mein is 14 g. Within the fat content, a Chinese, chow mein contains 2 g of saturated fat, 14 g of trans fat, 8 g of polyunsaturated fat and 3 g of monounsaturated fat. Additional written nutrition information available upon request. The main similarity between chop suey and chow mein is that they’re both stir-fried, only except chop suey does not come with noodles. 1. chop suey served with fried noodles Familiarity information: CHOW MEIN used as a … Then it is added to a vegetable stir fry with chicken or beef and a chow mein sauce. Dictionary entry overview: What does chow mein mean? The oldest recorded birth by the Social Security Administration for the name Chow is Sunday, September 5th, 1880. Fresh egg noodles (preferably about 1/4-inch thick) are best for lo mein, while either fresh or dried can be used to make chow mein. A recipe ready in less than 30 minutes or less! What does chow mein mean? Lo mein is a Chinese noodle dish made from boiled wheat noodles which are tossed with stir fried vegetables, meats, and a sauce. There are all kinds of fresh and dry noodles available in the market. The noodles are stir-fried with cabbage, carrots, bean sprouts, green onions, ginger and garlic for a flavorful vegetarian dish. The chow mein recipe below will make enough servings for 4 to 6 people. Chow mein definition: Chow mein is a Chinese-style dish that consists of fried noodles, cooked meat, and... | Meaning, pronunciation, translations and examples 2,000 calories a day is used for general nutrition advice, but calorie needs vary. 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